Bacon Crusted Garlic bread

Prep Time10 mins
Cook Time15 mins
Servings: 6

Ingredients

  • 2 pack Caribbean Passion streaky bacon
  • 1 ½ unsalted butter
  • 4 oz cream cheese
  • ¼ cup parmesan cheese shredded
  • 10 garlic cloves shredded
  • 1 tbsp onion shredded
  • ½ cup scallion chopped
  • 1 tbsp honey
  • ½ black pepper
  • 1-2 baguettes or crown bread slices

Instructions

  • Preheat the oven to 450֯F
  • In a bowl combine room temp butter, room temp cream cheese, scallion,garlic, onion, honey, parmesan cheese and black pepper
  • Mix to combine thoroughly and set aside
  • Place strips of bacon into a cold dry pan then place on the stovetop onhigh and fry until brown and crispy on both sides
  • Divide the bacon into 3rds. Finely chop 2/3 of the bacon and cut 1/3 intolarge chunks
  • Butter both sides of the bread with thecheesy butter garlic mixture and place on a baking sheet (Make sure to reservesome of this mixture).
  • Slice and serve warm

Stovetop Egg Frittata

Ingredients
  

  • 6 Chippenham Eggs
  • ½ cup cheese of your preference
  • ¼ cup cream
  • ¼ tsp ground black pepper
  • 2 tbsp olive oil
  • 1 green bell pepper
  • 1 tomato
  • Caribbean Passion Chub Ham diced

Instructions
 

  • In a large bowl whisk together eggs, salt, and pepper.
  • Heat oil in an oven-safe, 10-inch skillet over medium heat.
  • Add sweet pepper and Chub Ham; cook and stir for 4 minutes.
  • Add egg mixture and cook over medium heat.
  • As mixture sets, run a spatula around the edge of the skillet, lifting the egg mixture so the uncooked portion flows underneath
  • Sprinkle it with cheese.
  • Continue cooking and lifting edges until egg mixture is set (surface will be moist).
  • Take a slice, serve and enjoy!

Leave a Reply

Recipe Rating